{"product_id":"frog-leg-4-6-6-8-vp-340g","title":"FROG LEG 4-6 , 6-8 VP 340G 田雞腿","description":"\u003ch2\u003eFrozen Frog Legs – A Delicate, Premium Delicacy for the Adventurous Foodie\u003c\/h2\u003e\u003cp\u003eDiscover one of the world’s most celebrated culinary delicacies with our \u003cstrong\u003eFrog Legs – 4-6 \u0026amp; 6-8 Count, Vacuum Packed (340g)\u003c\/strong\u003e — tender, mild, and incredibly versatile. Often described as a cross between chicken and fish, frog legs offer a uniquely delicate flavour and a fine, tender texture that has made them a prized ingredient in French, Chinese, and Southeast Asian cuisines for centuries. Vacuum packed to preserve peak freshness and quality, these are ready to cook straight from the freezer.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e🐸 \u003cstrong\u003ePremium frog legs\u003c\/strong\u003e — delicate, mild flavour often compared to tender chicken with a hint of seafood\u003c\/li\u003e\n\u003cli\u003e🔒 \u003cstrong\u003eVacuum packed (VP)\u003c\/strong\u003e — sealed for maximum freshness and longer shelf life\u003c\/li\u003e\n\u003cli\u003e🔢 \u003cstrong\u003e4-6 \u0026amp; 6-8 count sizes\u003c\/strong\u003e — generous, meaty portions perfect for a satisfying meal\u003c\/li\u003e\n\u003cli\u003e❄️ \u003cstrong\u003eFlash-frozen\u003c\/strong\u003e to lock in peak freshness and delicate flavour\u003c\/li\u003e\n\u003cli\u003e⚖️ \u003cstrong\u003e340g pack\u003c\/strong\u003e — perfectly portioned for 2 servings as a main or starter\u003c\/li\u003e\n\u003cli\u003e🌟 \u003cstrong\u003eA true culinary delicacy\u003c\/strong\u003e — beloved in French, Chinese, and Southeast Asian cuisines\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Prepare\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003ePan-frying \/ Sautéing (recommended):\u003c\/strong\u003e Thaw, pat dry, season with garlic, butter, and fresh herbs, and pan-fry over medium-high heat for \u003cstrong\u003e3–4 minutes per side\u003c\/strong\u003e until golden and cooked through — the classic French preparation that lets the delicate flavour shine.\u003cbr\u003e\u003cstrong\u003eDeep-frying:\u003c\/strong\u003e Coat in a light seasoned batter or breadcrumbs and deep-fry at 180°C for \u003cstrong\u003e4–5 minutes\u003c\/strong\u003e until golden and crispy — a popular street food preparation across Southeast Asia.\u003cbr\u003e\u003cstrong\u003eStir-frying:\u003c\/strong\u003e Thaw and stir-fry with ginger, garlic, chili, and your favourite sauce over high heat for \u003cstrong\u003e4–5 minutes\u003c\/strong\u003e for a bold, aromatic Chinese-style dish.\u003cbr\u003e\u003cstrong\u003eBraising \/ Steaming:\u003c\/strong\u003e Braise in a savoury ginger and soy sauce or steam with garlic and black bean sauce for a classic Cantonese preparation.\u003c\/p\u003e\u003ch3\u003eServing Suggestions\u003c\/h3\u003e\u003cp\u003eFor a classic French experience, sauté in garlic herb butter with a splash of white wine and serve with crusty baguette — simple, elegant, and utterly delicious. For an Asian-inspired preparation, stir-fry with lemongrass, chili, and basil for a fragrant Thai-style dish, or braise with ginger, garlic, and oyster sauce for a comforting Cantonese classic. Frog legs also make a stunning and conversation-starting appetizer for dinner parties — a true delicacy that never fails to impress.\u003c\/p\u003e\u003ch3\u003eStorage Instructions\u003c\/h3\u003e\u003cp\u003eKeep frozen at -18°C or below. Once thawed, refrigerate and consume within 24 hours. Do not refreeze.\u003c\/p\u003e","brand":"SEARAY","offers":[{"title":"Default Title","offer_id":48608347259109,"sku":null,"price":6.25,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0805\/0959\/9973\/files\/frogleg.jpg?v=1774901216","url":"https:\/\/oceantaste.ca\/products\/frog-leg-4-6-6-8-vp-340g","provider":"Buy Premium Frozen Seafood From oceantaste.ca","version":"1.0","type":"link"}