40-60 BLACK TIGER SHRIMP MEAT LP 340G 老虎蝦仁

Frozen Black Tiger Shrimp Meat (40/60) – Bold Flavour, Peeled & Ready to Cook

Experience the rich, distinctive taste of one of the world’s most prized shrimp varieties with our Black Tiger Shrimp Meat – 40/60 Count (340g) — peeled and deveined for ultimate convenience. Renowned for their bold, robust flavour and firm, meaty texture, Black Tiger Shrimp stand apart from regular white shrimp, delivering a more intense seafood experience that elevates any dish they’re added to.

Why You'll Love It

• 🐅 Premium Black Tiger Shrimp — bolder, richer flavour than regular white shrimp
• ✅ Peeled & deveined — no prep needed, ready to cook straight from the freezer
• 🔢 40/60 count size — perfectly sized for stir-fries, pasta, dumplings, and more
• ❄️ Flash-frozen to lock in peak freshness and bold natural flavour
• ⚖️ 340g pack — perfectly portioned for 2–3 servings, great for everyday cooking
• 🍳 Incredibly versatile — pairs beautifully with bold sauces and delicate broths alike

How to Prepare

Stir-frying (recommended): Thaw and stir-fry with garlic, black bean sauce, or XO sauce over high heat for 2–3 minutes until pink and cooked through — the bold flavour of Black Tiger Shrimp shines with robust seasonings.
Grilling / Pan-searing: Pat dry, season generously, and grill or pan-sear over medium-high heat for 1–2 minutes per side until pink and lightly caramelized.
Boiling / Hot Pot: Drop directly into simmering broth and cook for 2–3 minutes until pink and opaque.
Pasta / Noodles: Toss into pasta or noodle dishes during the last 2–3 minutes of cooking for a bold, flavourful seafood upgrade.

Serving Suggestions

Black Tiger Shrimp are a chef’s favourite for good reason — their bold flavour holds up beautifully against strong seasonings like black bean sauce, XO sauce, chili, and garlic butter. Try them in a classic Cantonese stir-fry, a spicy Thai basil preparation, a rich shrimp pasta, or folded into wontons for an indulgent homemade dim sum experience. A premium ingredient that transforms everyday meals into something truly special.

Storage Instructions

Keep frozen at -18°C or below. Once thawed, refrigerate and consume within 24 hours. Do not refreeze.