21/25 HL WHITE SHRIMP LP 454G 去頭白蝦

21/25 HL WHITE SHRIMP LP 454G 去頭白蝦

$8.75 CAD
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21/25 HL WHITE SHRIMP LP 454G 去頭白蝦

21/25 HL WHITE SHRIMP LP 454G 去頭白蝦

$8.75 CAD

Frozen White Shrimp (21/25) – Large, Headless & Ready to Cook

Upgrade your seafood cooking with our White Shrimp – 21/25 Count, Headless (454g) — a large, premium-grade white shrimp that delivers a sweet, clean flavour and firm, juicy texture in every bite. With just 21–25 shrimp per pound, these are generously sized pieces that make a stunning centrepiece for any dish — from elegant dinner party appetizers to satisfying weeknight stir-fries.

Why You'll Love It

  • 🦐 Large 21/25 count size — big, meaty shrimp with impressive presentation
  • 💚 Headless (HL) — convenient and ready to cook straight from the pack
  • 🌊 Premium white shrimp — naturally sweet, clean flavour and firm, succulent texture
  • ❄️ Flash-frozen to lock in peak ocean-fresh quality
  • ⚖️ 454g (1 lb) pack — perfect for 2–3 servings, ideal for everyday meals and entertaining
  • ✅ No artificial preservatives — pure, natural premium seafood

How to Prepare

Grilling (recommended): Thaw, season with garlic, olive oil, and herbs, and grill over medium-high heat for 2–3 minutes per side until pink and lightly charred — perfect for a smoky, restaurant-style finish.
Stir-frying: Thaw, peel if desired, and stir-fry with garlic, ginger, and sauce over high heat for 3–4 minutes until pink and cooked through.
Steaming: Steam over boiling water for 4–6 minutes until pink and opaque — serve with a light soy and ginger dipping sauce.
Hot Pot / Boiling: Drop directly into simmering broth and cook for 3–4 minutes until pink and firm.

Serving Suggestions

These large white shrimp are incredibly versatile and impressive on the plate. Try them grilled with garlic butter and fresh lemon for a classic Western preparation, or steamed Cantonese-style with ginger and scallions for an elegant Asian seafood dish. They also shine in a spicy Sichuan hot pot, a creamy shrimp pasta, or a vibrant shrimp cocktail platter for entertaining guests.

Storage Instructions

Keep frozen at -18°C or below. Once thawed, refrigerate and consume within 24 hours. Do not refreeze.

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