BROILED EEL (UNAGI) 9OZ VP

Why You'll Love It

Sweet, smoky, and melt-in-your-mouth tender — broiled Unagi (freshwater eel) is one of Japan's most celebrated delicacies, and now you can enjoy it at home with ease. Our Broiled Eel (Unagi) 9oz Vacuum Packed is pre-cooked and glazed with a rich, savoury-sweet tare sauce, so all you need to do is heat and serve. Whether you're craving a classic Unadon rice bowl or looking to impress at your next dinner, this premium eel delivers restaurant-quality flavour in minutes.

• 🍡 Pre-broiled and glazed with authentic Japanese tare sauce
• ❄️ Vacuum packed to preserve its rich, smoky flavour
• ⚡ Ready in minutes — just heat and serve
• 🌟 Tender, buttery texture with a beautifully caramelized glaze
• 📦 9oz (approx. 255g) — perfect for 1–2 servings

How to Prepare

Microwave (Quickest):

1. Remove eel from vacuum packaging and place on a microwave-safe plate.
2. Cover loosely with a damp paper towel.
3. Microwave on medium heat for 1–2 minutes until heated through.

Oven / Toaster Oven (Recommended for best texture):

1. Preheat oven to 400°F (200°C).
2. Wrap eel loosely in foil and place on a baking sheet.
3. Heat for 8–10 minutes until warmed through and glaze is slightly caramelized.
4. Optional: Unwrap for the last 2 minutes for a crispier finish.

Pan Heat:

1. Place eel skin-side down in a non-stick pan over medium heat.
2. Add a splash of water or mirin, cover, and steam-heat for 3–4 minutes.

⚠️ Product is pre-cooked. Heat thoroughly before serving.

Serving Suggestions

• 🍚 Unadon — serve over steamed Japanese rice, drizzle with extra tare sauce, and top with toasted sesame seeds and shredded nori
• 🍱 Unaju — arrange in a lacquer box over rice for an elegant presentation
• 🥢 Slice and use as a sushi or hand roll topping
• 🥗 Serve alongside a simple cucumber sunomono salad and miso soup
• 🍜 Flake into ramen or udon for a rich, smoky broth topping

Storage Instructions

• ❄️ Keep frozen at -18°C (0°F) or below until ready to use
• 📅 Best before date printed on the package — consume before this date for optimal quality
• 🧊 Once thawed, refrigerate and consume within 2–3 days
• 🔄 Do not refreeze once thawed
• 🗂️ Keep in vacuum-sealed packaging until ready to heat to preserve flavour and moisture