WHITE FISH BALL LP 1KG 白魚蛋

Frozen White Fish Ball – Family-Size 1KG Pack for Hot Pot & More

Stock up on one of the most beloved hot pot staples with our White Fish Ball (1KG) — a generous, family-size pack of smooth, springy fish balls made from premium white fish paste. With a clean, mild seafood flavour and that signature bouncy bite, these fish balls are a must-have for any hot pot night, noodle soup, or Asian-inspired meal.

Why You'll Love It

• 🐟 Premium white fish paste — mild, delicate flavour the whole family will enjoy
• 🍜 Springy, bouncy texture — soaks up broths and sauces beautifully
• ❄️ Flash-frozen to preserve peak freshness and quality
• ⚖️ 1KG bulk pack — great value for large families, gatherings, or meal prep
• ✅ No artificial preservatives — simple, wholesome ingredients

How to Prepare

Hot Pot / Boiling (recommended): Drop fish balls directly into simmering broth or water and cook for 5–7 minutes until they float and are fully heated through.
Soup / Noodles: Add to your favourite noodle soup or congee and simmer for 5–6 minutes.
Pan-frying: Pan-fry with a little oil over medium heat for 3–4 minutes per side until lightly golden and crispy on the outside.

Serving Suggestions

Perfect for a lively hot pot spread, a warming bowl of fish ball noodle soup, or skewered with a tangy chili dipping sauce. The 1KG pack means you’ll always have enough for seconds — because everyone always comes back for more.

Storage Instructions

Keep frozen at -18°C or below. Do not refreeze once thawed. Best consumed within 3 months of purchase.